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Browsing by Author Graffham, A. J.
Showing results 1 to 3 of 3
| Title | Author(s) | Issue Date | Type |
| Comparative assessment of amylolytic and cellulolytic enzyme activity of malts prepared from tropical cereals | Dziedzoave, N. T.; Graffham, A. J.; Westby, A.; Komlaga, G. A. | 2010 | Article |
| Influence of variety and growth environment on b-amylase activity of flour from sweet potato (Ipomea batatas) | Dziedzoave, N. T.; Graffham, A. J.; Westby, A.; Otoo, J.; Komlaga, G. A. | 2010 | Article |
| Preliminary assessment of kudeme: a traditional cassava based inoculum for amylolytic and cellulolytic enzyme activities | Dziedzoave, N. T.; Graffham, A. J.; Westby, A.; Plahar, W. A. | 2001 | Other |
