CSIRSpace CSIR Ghana Digital Repository
CSIRSpace is the Institutional Repository of the Council for Scientific and Industrial Research Ghana, an open access electronic archive collecting, preserving and distributing digital materials created, owned and hosted by the CSIR Ghana.
Browsing by Keyword Biscuits
Showing results 1 to 4 of 4
| Title | Author(s) | Issue Date | Type |
| Do all flour make good bread and biscuits? | Andah, A. | 1973 | Article |
| Effect of added purple-fleshed sweet potato and cassava flour on the quality of wheat-based biscuits | Akonor, P. T.; Pobee, R. A.; Buckman, E. S.; Ziegler, G. R. | 2015 | Article |
| Effect of cassava starch on the strength of wheat flours milled in Ghana and their use in biscuits | Andah, A. | 1977 | Article |
| Utilization of grape pomace extract as a source of natural antioxidant in biscuits | Zaky, A. A.; Asiamah, E.; EL-Faham, S. Y.; Ashour, M. M. S.; Sharaf, A. M. | 2020 | Article |
