CSIRSpace CSIR Ghana Digital Repository
CSIRSpace is the Institutional Repository of the Council for Scientific and Industrial Research Ghana, an open access electronic archive collecting, preserving and distributing digital materials created, owned and hosted by the CSIR Ghana.
Browsing by Keyword Flours
Showing results 1 to 5 of 5
| Title | Author(s) | Issue Date | Type |
| Applicability of the BET and GAB models to the moisture adsorption isotherm data of some Ghanaian food flours | Johnson, P. N. T. | 1998 | Article |
| Influence of pretreatments and storage conditions of taro (Colocasia esculenta (L.) Schoot) on functional properties of its flours | Baidoo, E. A.; Johnson, P. N. T.; Budu, A. S. | 2010 | Article |
| Investigation into alleged poor quality flour produced by Irani Broz. flour mills | Andah, A. | 1984 | Technical Report |
| Report on the training of head porters from Accra and Kumasi on production and utilization of root and tuber flours, cereal mix and soybean powder | Oduro-Yeboah, C.; Akonor, P. T.; Padi, A.; Boateng, C. | 2017 | Technical Report |
| Structural and functional characteristics of African rice (Oryza glaberrima) flour and starch | Gayin, J. | 2015 | Thesis |
