Browsing by Keyword Micronutrients

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Showing results 1 to 7 of 7
TitleAuthor(s)Issue DateType
Comparison of micronutrient Intervention strategies in Ghana and Benin to cover micronutrient needs: simulation of benefits and risks in women of reproductive ageDass, M.; Nyako, J.; Tortoe, C.; Fanou-Fogny, N.; Nago, E.; Hounhouigan, J; Berger, J.; Wieringa, F.; Greffeuille, V.2021Article
Effect of three cooking methods on the carotenoids, iron and zinc in two varieties of plantain, False Horn (Apentu) and French Horn (Apem)Johnson, P. N. T.; Quayson, E. T.; Diako, C.; Nyarko, A.; Annan, A. H.2007Technical Report
Improving the preservation, marketability and utilisation of traditional Ghanaian leafy vegetables for use as sources of micronutrientsJohnson, P. N. T.2001Technical Report
Micronutrient composition and acceptability of Moringa oleifera leaf-fortified dishes by children in Ada-East district, GhanaGlover-Amengor, M.; Aryeetey, R.; Afari, E.; Nyarko, A.2017Article
Micronutrient enrichment of meals fed to pupils using highly nutritious and low cost underutilized fish under the school feeding programme in GhanaAtikpo, M. O.; Abbey, L. D.; Lawer, L.; Ayin, J.; Toppe, J.2011Other
A report on training workshops to introduce fortification of cereal flours with micronutrients in twenty-seven communities in the three Northern Regions of GhanaOduro, H.; Sampare, A. S.; Pobee, R. A.; Nyarko, A.; Johnson, P. N. T.; Anaman, E.2012Technical Report
Report on workshops to introduce fortification of cereal flours with micronutrients in twelve communities in the three Northern Regions of GhanaGayin, J.; Sampare, A. S.; Oduro, H.; Anaman, E.; Johnson, P. N. T.; Fusheini, Z.2010Technical Report