CSIRSpace CSIR Ghana Digital Repository
CSIRSpace is the Institutional Repository of the Council for Scientific and Industrial Research Ghana, an open access electronic archive collecting, preserving and distributing digital materials created, owned and hosted by the CSIR Ghana.
Browsing by Keyword Nutritional content
Showing results 1 to 2 of 2
| Title | Author(s) | Issue Date | Type |
| Agronomic and nutritional characteristics of fourteen Ghanaian groundnut varieties | Frimpong, A.; Johnson, P. N. T.; Baidoo, E. A. | 2007 | Article |
| Nutritional, microbial and sensory attributes of bread fortified with defatted watermelon seed flour | Anang, D. A.; Pobee, R. A.; Antwi, E.; Obeng, E. M.; Atter, A.; Ayittey, F. K.; Boateng, J. T. | 2018 | Article |
