CSIRSpace CSIR Ghana Digital Repository
CSIRSpace is the Institutional Repository of the Council for Scientific and Industrial Research Ghana, an open access electronic archive collecting, preserving and distributing digital materials created, owned and hosted by the CSIR Ghana.
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| Title | Author(s) | Issue Date | Type |
| Physical, cooking and thermal properties of African rice (oryza glaberrima) and its starch digestibility in vitro | Gayin, J.; Abdel-Aal, E. S. M.; Manful, J. T.; Bertoft, E.; Marcone, M.; Ragaee, S. | 2017 | Article |
| Physicochemical, functional and pasting characteristics of three varieties of cassava in wheat composite flours | Eriksson, E.; Koch, K.; Tortoe, C.; Akonor, P. T.; Baidoo, E. A. | 2014 | Article |
