Browsing by Author Adams, F.
Showing results 1 to 2 of 2
Title | Author(s) | Issue Date | Type |
---|---|---|---|
Chemical, microbiological and sensory qualities of five varieties of groundnuts | Lokko, P.; Kpodo, K. A.; Atikpo, M. O.; Adams, F. | 2004 | Technical Report |
Some physical and nutritional properties of fourteen newly developed varieties of groundnuts (Arachis hypogaea) | Baidoo, E. A.; Johnson, P. N. T.; Adams, F. | 2002 | Technical Report |