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| Title | Author(s) | Issue Date | Type |
| 2021 report on the smallfish project | Atter, A.; Andoh-Odoom, A.; Ampah, J.; Akonor, P. T.; Owusu, M. | 2022 | Technical Report |
| Anchovy powder enrichment in brown rice-based instant cereal: a process optimization study using Response Surface Methodology (RSM) | Akonor, P. T.; Atter, A.; Owusu, M.; Ampah, J.; Andoh-Odoom, A.; Overa, R.; Kjellevoid, M.; Pucher, J.; Kolding, J. | 2021 | Article |
| Consultancy report on feasibility studies on processing facility for John and Celestine Hagan Industry, Etumbil, Central Region | Tortoe, C.; Baidoo, E. A.; Ampah, J. | 2013 | Other |
| Effect of drying on selected physical properties of “Asontem” cowpea variety | Bart-Plange, A.; Dzisi, K. A.; Ampah, J. | 2012 | Article |
| Effect of moisture, bulk density and temperature on thermal conductivity of ground cocoa beans and ground sheanut kernels | Bart-Plange, A.; Addo, A.; Amponsah, S. K.; Ampah, J. | 2012 | Article |
| Effect of rewetting on the selected physical properties of `Asontem` cowpea variety | Ampah, J.; Bart-Plange, A.; Dzisi, K. A. | 2012 | Article |
| Effect of variable chipping clearance and operational speed on the cassava chip geometry | Ahorsu, S. K.; Ofori, H.; Ampah, J.; Kumah, E. K.; Budu, M. | 2022 | Article |
| Fabrication of a millet washing machine | Nketia, S.; Ampah, J.; Agblo, E. T.; Bempong, O,; Idun-Acquah, N. N.; Mensah, D.; Anak, L.; Kpabitey, E. | 2019 | Technical Report |
| Feasibility study report on plantain processing at Anum Apapam in the Eastern region of Ghana | Oduro-Yeboah, C.; Ampah, J.; Lartey-Brown, J.; Yeboah, B. | 2016 | Technical Report |
| Healthy Food Africa Project Report - 2021 | Atter, A.; Blessie, E. J.; Nketia, S.; Andoh-Odoom, A.; Nyako, J.; Owusu, M.; Akonor, P. T.; Ofori, H.; Ampah, J.; Bugyei, K. A.; Obodai, M.; Amoa-Awua, W. | 2021 | Technical Report |
| Performance evaluation of a centrifuge type grain cleaning machine and its effect on chemical and microbial quality of sorghum and millet grains | Nketia, S.; Ampah, J.; Anyebuno, G.; Appiah, F.; Amoa-Awua, W.; Kyei-Baffour, V.; Tettey, E. A.; Bempong, O. | 2022 | Article |
| Performance evaluation of a chimney solar dryer for Habanero pepper (Capsicum chinense Jacq) | Kumi, F.; Ampah, J.; Amoah, R. S.; Andoh-Odoom, H. A.; Kodua, M. | 2020 | Article |
| Quality management manual for research by-products of CSIR-Food Research Institute, Accra, Ghana | Komlaga, G. A.; Teye, K. W. F.; Addo, P. A.; Ampah, J.; Baidoo, E. A.; Akonor, P. T.; Dowuona, S.; Annan, A. H.; Dalabor, P. | 2013 | Other |
| Reducing post-harvest losses in the food production industry in Ghana for food security: processing locally produced tomato varieties into value added tomato-based products | Asiedu, G. A.; Kyereh, E.; Wahaga, E.; Akonor, P. T.; Yakubu, M.; Annan, T.; Ampah, J. | 2020 | Technical Report |
| Report on cost estimation of drying cocoyam slurry per hour using the Andritz Gouda contact drum dryer | Idun-Acquah, N. N.; Sampare, A. S.; Mensah, D.; Ampah, J. | 2017 | Technical Report |
| Report on the training of small fruit processors on value addition to fruits by drying using a gas cabinet dryer conducted at the factory premises of Quarcoo Initiatives, Madina new road, Accra | Tortoe, C.; Ampah, J.; Akonor, P. T.; Buckman, E. S. | 2016 | Technical Report |
| Report on the training of small scale fruit processors on value addition to mangoes by drying using a gas cabinet dryer, conducted at CESPIM, Tantra hills, Accra | Tortoe, C.; Nketia, S.; Ampah, J.; Akonor, P. T.; Buckman, E. S. | 2017 | Technical Report |
| Report on training of fish processors on hygienic drying practices, use of drying platforms and value addition to dried small fish at Moree and Tema New Town | Atter, A.; Owusu, M.; Ampah, J.; Andoh-Odoom, A. H.; Padi, A.; Akonor, P. T. | 2020 | Technical Report |
| Small fish and food security: towards innovative integration of fish in African food systems to improve nutrition | Atter, A.; Owusu, M.; Ampah, J.; Andoh-Odoom, A. H.; Akonor, P. T.; Overa, R.; Kjellevold, M.; Johannes, P.; Kolding, J. | 2020 | Other |
| Small fish and food security: towards innovative integration of fish in African food systems to improve nutrition | Ampah, J.; Atter, A.; Owusu, M.; Andoh-Odoom, A. H.; Akonor, P. T.; Overa, R.; Kjellevold, M.; Johannes, P.; Kolding, J. | 2020 | Technical Report |
