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| Title | Author(s) | Issue Date | Type |
| Action business plan for Kunkwak Ajusiwon farmer based organization | Atikpo, M. O. | 2009 | Other |
| Action business plan for Kunkwak Asiatechaab farmer based organization, Kunkwak no, 1 | Atikpo, M. O. | 2010 | Other |
| Action business plan for Tinin Kanya women group at Kpasenkpe, West Mamprusi district, Northern region, Ghana | Atikpo, M. O. | 2010 | Other |
| Agriculture in Ghana and its impact on maternal and child nutrition | Atikpo, M. O. | 2010 | Other |
| Barriers hindering the development and implementation of verification programmes at some selected pineapple juice processing companies in Ghana | Ackah, N. B.; Hagelaar, G.; Kirezieva, K. K.; Atikpo, M. O.; Andoh, A. H. | 2014 | Other |
| Barriers hindering the development and implementation of verification programmes at some selected pineapple juice processing companies in Ghana | Ackah, N. B.; Hagelaar, G.; Kirezieva, K. K.; Atikpo, M. O.; Andoh, A. H. | 2014 | Article |
| Challenges of food availability, policy and implementation and the role of CSIR agricultural sector in science, technology and innovation in Ghana | Atikpo, M. O.; Yawson, R. M. | 2010 | Technical Report |
| Chemical, microbiological and sensory qualities of five varieties of groundnuts | Lokko, P.; Kpodo, K. A.; Atikpo, M. O.; Adams, F. | 2004 | Technical Report |
| Comparative studies of Ochratoxin A (OTA) production by Aspergillus niger, Aspergillus ochraceus and Penicillium nordicum in Cocoa, Coffee and yeast extract sucrose agar | Ban-Koffi, L.; Atikpo, M. O.; Hanak, A.; Holpzafel, W. H. | 2009 | Article |
| Design and construction of AFSMO-150, an improved fish smoking oven | Blay, D.; Atikpo, M. O. | 2005 | Other |
| Development of low cost nutrient dense fish products based on low value fish and fish byproducts using small and medium scale processing and preservation methods that stabilize the nutritional value and ensure the safety of the product | Abbey, L. D.; Glover-Amengor, M.; Atikpo, M. O.; Manu, S.; Atter, A.; Toppe, J.; Kiran, M. | 2015 | Other |
| Diversity of predominant lactic acid bacteria associated with cocoa fermentation in Nigeria | Kostinek, M.; Ban-Koffi, L.; Atikpo, M. O.; Teniola, D.; Schillinger, U.; Holzapfel, W. H.; Franz, C. M. A. P. | 2008 | Article |
| Education of girls from Kunkwak and cultivation of rice | Atikpo, M. O. | 2010 | Technical Report |
| Evaluation of disinfectant for microbial decontamination of the microbiology laboratory floor by an in-use test | Atikpo, M. O.; Asiedu, D. K.; Baisel, D. K. | 2011 | Article |
| FBO training needs assessment for beneficiary FBOS in the northern intervantion zone (West Mamprusi district) | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
| FBO training needs assessment for beneficiary FBOS in the northern intervention zone ( West Mamprusi 2) trained by CSIR-Food Research Institute | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
| FBO training needs assessment for beneficiary FBOS in the northern intervention zone ( West Mamprusi and Savelugu Nanton districts) | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A. | 2009 | Technical Report |
| FBO training needs assessment for beneficiary FBOS in the northern intervention zone ( West Mamprusi) | Amoa-Awua, W. K.; Kpodo, K. A.; Vowotor, K. A.; Atikpo, M. O.; Gyato, C.; Gayin, J.; Tortoe, C.; Anyebuno, G. A. A.; Oduro-Yeboah, C.; Baidoo, E. A.; Sampare, A. S. | 2010 | Technical Report |
| Improving hot air processing of fish using the chorkor smoker: development of an improved smoking oven "Afrismo-150" | Blay, D.; Atikpo, M. O.; Abbey, L. D. | 2005 | Technical Report |
| Instituting elements of good manufacturing and good hygienic practices for street food vendors in Ghana: a trainer's manual (module one) | Johnson, P. N. T.; Atikpo, M. O. | 2004 | Other |
