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Browsing by Author Essuman, E. K.

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TitleAuthor(s)Issue DateType
Aflatoxin M1 exposure in a fermented millet-based milk beverage ‘brukina’ and its cancer risk characterization in Greater Accra, GhanaKortei, N. K.; Annan, T.; Boakye, A. A.; Essuman, E. K.; Tettey, C. O.; Kyei-Baffour, V.2022Article
Associations of blood glucose levels with some diabetes risk factors (body mass index, blood pressure and total body fat) in inhabitants of Ho Muncipality, Ghana: a cross sectional surveyKortei, N. K.; Koryo-Dabrah, A.; Angmorterh, S. K.; Adedia, D.; Yarfi, C.; Essuman, E. K.; Tettey, C.; Akonor, P. T.2021Article
Exposure and risk characterizations of ochratoxins A and aflatoxins through maize (Zea mays) consumed in different agro-ecological zones of GhanaKortei, N. K.; Annan, T.; Kyei-Baffour, V.; Essuman, E. K.; Okyere, H.; Tettey, C. O.2021Article
Health risk assessment and levels of toxic metals in fishes (Oreochromis noliticus and Clarias anguillaris) from Ankobrah and Pra basins: impact of illegal mining activities on food safetyKortei, N. K.; Heymann, M. E.; Essuman, E. K.; Kpodo, F. M.; Akonor, P. T.; Lokpo, S. Y.; Boadi, N. O.; Ayim-Akonor, M.; Tettey, C.2020Article
Household food security determinants and nutritional status of inhabitants of a peri-urban community: a case study in the Volta region of GhanaKortei, N. K.; Koryo-Dabrah, A.; Esua-Amoafo, P.; Yarfi, C.; Nyasordzi, J.; Essuman, E. K.; Tettey, C. O.; Nartey, E. B.; Awude, E.; Akonor, P. T.2022Article
Potential health risk assessment of toxic metals contamination in clay eaten as pica (geophagia) among pregnant women of Ho in the Volta Region of GhanaKortei, N. K.; Koryo-Dabrah, A.; Akonor, P. T.; Manaphraim, N. Y. B.; Ayim-Akonor, M.; Boadi, N. O.; Essuman, E. K.; Tettey, C.2020Article
Showing results 1 to 6 of 6