Showing results 1 to 20 of 35
next >
| Title | Author(s) | Issue Date | Type |
| Aflatoxin M1 exposure in a fermented millet-based milk beverage ‘brukina’ and its cancer risk characterization in Greater Accra, Ghana | Kortei, N. K.; Annan, T.; Boakye, A. A.; Essuman, E. K.; Tettey, C. O.; Kyei-Baffour, V. | 2022 | Article |
| Aflatoxins in randomly selected groundnuts (Arachis hypogaea) and its products from some local markets across Ghana: human risk assessment and monitoring | Kortei, N. K.; Annan, T.; Akonor, P. T.; Richard, S. A.; Annan, H. A.; Wiafe-Kwagyan, M.; Ayim-Akonor, M.; Akpaloo, P. G. | 2021 | Article |
| Associations of blood glucose levels with some diabetes risk factors (body mass index, blood pressure and total body fat) in inhabitants of Ho Muncipality, Ghana: a cross sectional survey | Kortei, N. K.; Koryo-Dabrah, A.; Angmorterh, S. K.; Adedia, D.; Yarfi, C.; Essuman, E. K.; Tettey, C.; Akonor, P. T. | 2021 | Article |
| Chemical characterization and antioxidant potential of wild ganoderma species from Ghana | Obodai, M.; Narh Mensah, D. L.; Fernandes, A.; Kortei, N. K.; Dzomeku, M.; Teegarden, M.; Schwartz, S. J.; Barros, L.; Prempeh, J.; Takli, R. K.; Ferreira, C. F. R. | 2017 | Article |
| Chemical, microbial quality, and risk assessment due to toxic metal contamination of egusi (Citrullus colocynthis L.) powder sold in selected Ghanaian markets | Arthur, W.; Ofori, J.; Addo, P.; Amey, N.; Kortei, N. K.; Akonor, P. T. | 2020 | Article |
| Comparative bioconversion of gamma irradiated and steam sterilized ‘wawa’ sawdust (Triplochiton scleroxylon L.) by mycelia of oyster mushrooms (Pleurotus ostreatus Jacq. Ex.Fr. Kummer) | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Wiafe-Kwagyan, M.; Dzomeku, M. | 2018 | Article |
| Comparative effect of gamma irradiated and steam sterilized composted 'wawa' (Triplochiton scleroxylon) sawdust on the growth and yield of pleurotus ostreatus (Jacq. Ex Fr) Kummer | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Appiah, V.; Annan, S. N. Y.; Acquah, S. A.; Armah, J. N. O. | 2014 | Article |
| Comparative effect of gamma irradiated and steam sterilized sorghum grains (Sorghum bicolor) for spawn production of Pleurotus ostreatus (Jacq. Ex. Fr) Kummer | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Appiah, V.; Wiafe-Kwagyan, M.; Narh Mensah, D. L. | 2015 | Article |
| Comparative occurrence of resident fungi on gamma irradiated and steam sterilized sorghum grains (Sorghum bicolor L.) for spawn production in Ghana | Kortei, N. K.; Odamtten, G. T.; Appiah, V.; Obodai, M.; Adu-Gyamfi, A.; Wiafe-Kwagyan, M. | 2015 | Article |
| Concentration of heavy metals and its risk assessments on Pseudotolithus senegalensis, Sciaenops ocellatus and Chloroscombrus chrysurus smoked on different ovens | Arthur, W.; Asiamah, E.; Dowuona, J.; Crabbe, G.; Kortei, N. K. | 2021 | Article |
| Correlations of cap diameter (pileus width), stipe length and biological efficiency of Pleurotus ostreatus (Ex.Fr.) Kummer cultivated on gamma‑irradiated and steam‑sterilized composted sawdust as an index of quality for pricing | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Wiafe-Kwagyan, M.; Narh Mensah, D. L. | 2018 | Article |
| Determination of color parameters of gamma irradiated fresh and dried mushrooms during storage | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Appiah, V.; Akonor, P. T. | 2015 | Article |
| Drying characteristics and physical and nutritional properties of shrimp meat as affected by different traditional drying techniques | Akonor, P. T.; Ofori, H.; Dziedzoave, N. T.; Kortei, N. K. | 2016 | Article |
| Evaluating the effect of gamma irradiation and steam sterilization on the survival and growth of composted sawdust fungi in Ghana | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Appiah, V.; Wiafe-Kwagyan, M. | 2015 | Article |
| Evaluating the effect of gamma radiation on the total phenolic content, flavonoids, and antioxidant activity of dried pleurotus ostreatus ((Jacq. ex. Fr) Kummer) stored in packaging materials | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Appiah, V.; Akuamoa, F.; Adu-Bobi, A. K.; Annan, S. N. Y.; Armah, J. N. O.; Acquah, S. A. | 2014 | Article |
| Exposure and risk characterizations of ochratoxins A and aflatoxins through maize (Zea mays) consumed in different agro-ecological zones of Ghana | Kortei, N. K.; Annan, T.; Kyei-Baffour, V.; Essuman, E. K.; Okyere, H.; Tettey, C. O. | 2021 | Article |
| Fungal diversity of “solom” a Ghanaian traditional beverage of millet (Pennisetum glaucum) | Kortei, N. K.; Asiedu, P.; Annan, T.; Deku, J. G.; Boakye, A. A. | 2021 | Article |
| Health risk assessment and levels of toxic metals in fishes (Oreochromis noliticus and Clarias anguillaris) from Ankobrah and Pra basins: impact of illegal mining activities on food safety | Kortei, N. K.; Heymann, M. E.; Essuman, E. K.; Kpodo, F. M.; Akonor, P. T.; Lokpo, S. Y.; Boadi, N. O.; Ayim-Akonor, M.; Tettey, C. | 2020 | Article |
| Household food security determinants and nutritional status of inhabitants of a peri-urban community: a case study in the Volta region of Ghana | Kortei, N. K.; Koryo-Dabrah, A.; Esua-Amoafo, P.; Yarfi, C.; Nyasordzi, J.; Essuman, E. K.; Tettey, C. O.; Nartey, E. B.; Awude, E.; Akonor, P. T. | 2022 | Article |
| Influence of low dose of gamma radiation and storage on some vitamins and mineral elements of dried oyster mushrooms (Pleurotus ostreatus) | Kortei, N. K.; Odamtten, G. T.; Obodai, M.; Wiafe-Kwagyan, M.; Addo, E. A. | 2017 | Article |
