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Browsing by Author Mensah-Brown, H.
Showing results 1 to 3 of 3
| Title | Author(s) | Issue Date | Type |
| Changes in some biochemical qualities during drying of pulp pre-conditioned fermented cocoa (Theobroma cacao) beans | Afoakwa, E. O.; Kongor, J. E.; Budu, A. S.; Mensah-Brown, H.; Takrama, J. F. | 2015 | Article |
| Effects of fermentation and drying on the fermentation index and cut test of pulp pre-conditioned Ghanaian cocoa (Theobroma cacao) beans | Kongor, J. E.; Takrama, J. F.; Budu, A. S.; Mensah-Brown, H.; Afoakwa, E. O. | 2013 | Article |
| Effects of pulp preconditioning on total polyphenols, O-diphenols and anthocyanin concentrations during fermentation and drying of cocoa (Theobroma cacao) beans | Afoakwa, E. O.; Kongor, J. E.; Takrama, J. F.; Budu, A. S.; Mensah-Brown, H. | 2013 | Article |
