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Browsing by Author Pace, R. D.
Showing results 1 to 5 of 5
| Title | Author(s) | Issue Date | Type |
| Effect of storage conditions on the quality of smoke-dried herring (Sardinella eba) | Plahar, W. A.; Pace, R. D.; Lu, J. Y. | 1991 | Article |
| Nutritive composition of smoke dry herrings in Ghana | Lu, J. Y.; Pace, R. D.; King, W. M.; Plahar, W. A. | 1988 | Article |
| Status of traditional food preservation methods for selected Ghanaian foods | Pace, R. D.; Plahar, W. A.; Lu, J. Y. | 1989 | Article |
| Storage conditions and microbial quality of smoked dry herring in Ghana | Lu, J. Y.; Pace, R. D.; Plahar, W. A. | 1991 | Article |
| Survey of the microbial quality of dry fish, cassava and okra in Ghana | Lu, J. Y.; Pace, R. D.; Plahar, W. A. | 1988 | Article |
