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Browsing by Author Tomlins, K.
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| Title | Author(s) | Issue Date | Type |
|---|---|---|---|
| Value-addition to kenkey, an indigenous African fermented food, targeting the international market | Amoa-Awua, W. K.; Oduro-Yeboah, C.; Metres, C.; Tomlins, K.; Bennet, B.; Obodai, M.; Annan, T.; Owusu, M.; Ofori, H.; Anyebuno, G. A. A.; Diako, C.; Tortoe, C.; Pallet, D. | 2012 | Other |