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https://csirspace.foodresearchgh.org/handle/1/1053| Title: | Recent developments in cassava processing, utilisation and marketing in Ghana and lessons learned |
| Authors: | Dziedzoave, N. T. |
| Keywords: | Cassava;Cassava processing;Utilisation;Marketing;Ghana |
| Issue Date: | 2008 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| Citation: | Expert Consultation Meeting, Natural Resources Institute, University of Greenwich, United Kingdom, 11-12 December, 1-7 |
| URI: | https://csirspace.foodresearchgh.site/handle/1/1053 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Recent_Developments_Cassava_Processing_Utilisation_Marketing_Ghana_Dziedzoave.pdf | 46.59 kB | Adobe PDF |  View/Open |
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