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https://csirspace.foodresearchgh.org/handle/1/535Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Andah, A. | - |
| dc.date.accessioned | 2017-10-24T14:23:27Z | - |
| dc.date.available | 2017-10-24T14:23:27Z | - |
| dc.date.issued | 1983 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/1/535 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
| dc.subject | Cassava | en_US |
| dc.subject | Cassava processing | en_US |
| dc.subject | Ghana | en_US |
| dc.title | Activities in industrial processing of cassava | en_US |
| dc.type | Technical Report | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Activities_Industrial_Processing_Cassava.pdf | 3.3 MB | Adobe PDF |  View/Open |
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