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Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.org/handle/1/553| Title: | The preparation of salad cream/mayonnaise |
| Authors: | Ata, J. K. B. A. |
| Keywords: | Salad cream;Mayonnaise;Ghana |
| Issue Date: | 1976 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| URI: | https://csirspace.foodresearchgh.site/handle/1/553 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Preparation_Salad_Cream_Mayonnaise.pdf | 3.92 MB | Adobe PDF |  View/Open |
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