Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.org/handle/1/579| Title: | Cost of plant equipment and machinery for the production of fufu flour and techno-economic guide for the establishment and operation of fufu flour processing plant |
| Authors: | Blay, D. |
| Keywords: | Food processing;Food production;Processing plants;Fufu flour;Ghana |
| Issue Date: | 2003 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| Abstract: | The Techno-economic guide was prepared to facilitate investment decision making by District Assemblies in the establishment and operation of a small scale food processing plant to produce fufu flours and fermented maize and cassava flour in their districts. |
| URI: | https://csirspace.foodresearchgh.site/handle/1/579 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Cost_Plantequipment_Machinery_Production_Fufuflour.pdf | 7.41 MB | Adobe PDF | ![]() View/Open |
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