CSIR Ghana Institutional Repository: Food Research Institute

Food Research Institute : [7] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 7 of 7

Title	Author(s)	Issue Date	Type
Handbook of potential benefits of reading for pleasure to children	Kavi, R. K.; Bugyei, K. A.	2019	Book
Tips for successful mushroom cultivation using the plastic bag method: a training handbook	Narh Mensah, D. L.; Tortoe, C.; Dzomeku, M.; Takli, R. K.; Obodai, M.	2017	Other
A practical guide to improved fish smoking in West Africa	Brownell, B.; Nerquaye-Tetteh, G.; Lopez, J.; Thompson, A.	1983	Other
Quick reference sources handbook for scientists and technologists	Kavi, R. K.; Bugyei, K. A.	2017	Other
Handbook of street-vended foods in Ghana	Johnson, P. N. T.; Tortoe, C.; Quayson, E. T.	2006	Other
Research and extension activities carried out by the maize storage team of the Food Research Institute (CSIR) of Ghana from 1981 to 1992	Johnson, P. N. T.	1998	Other
Handbook of complementary foods: family foods for breastfed children in Ghana	Hagan, L. L.; Glover-Amengor, M.	2012	Other

Collection's Items (Sorted by Submit Date in Descending order): 1 to 7 of 7