Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/1091
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dc.contributor.authorVowotor, K. A.-
dc.contributor.authorBosque-Perez, N. A.-
dc.contributor.authorAyertey, J. N.-
dc.date.accessioned2018-02-16T10:49:56Z-
dc.date.available2018-02-16T10:49:56Z-
dc.date.issued1994-
dc.identifier.citationProceedings of the 6th International Working Conference on Stored product Protection - Volume 1, 595-598en_US
dc.identifier.urihttps://csirspace.foodresearchgh.site/handle/123456789/1091-
dc.description.abstractThe effect of maize variety and form of storage (shelled, dehusked, or with husks on ) on oviposition and development of Sitophilus zeamais Motschulsky was studied under artificial infestation conditions in the laboratory. Three improved West African maize varieties - Abeleehi, EV8725-SR and Pop63-SR - and the local variety Volta were used. Maize stored in the shelled form showed significantly more weevil eggs laid than maize stored as ears with or without husks. Maize variety and form of storage did not affect survival of eggs. For all varieties, significantly more Fı weevils emerged from shelled grain than from ears stored with or without husks. The highest numbers of adults emerging were recorded from the soft endosperm varieties Pop63-SR and Volta Local, and the least from Abeleehi and EV875-SR, both hard endosperm varieties. Across all varieties, median development period of weevils was significantly shorter on shelled grain (45 days) than on ears with or without husks (52 days)en_US
dc.language.isoenen_US
dc.publisherCAB Internationalen_US
dc.subjectStored productsen_US
dc.subjectStored products pestsen_US
dc.subjectMaizeen_US
dc.subjectSitophilus zeamaisen_US
dc.subjectMaize weevilen_US
dc.titleEffect of maize variety and storage form on oviposition and development of the maize weevil, Sitophilus zeamais Motschulsky (Coleoptera; Curculionidae)en_US
dc.typeOtheren_US
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