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https://csirspace.foodresearchgh.site/handle/123456789/1143Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2018-02-21T09:46:39Z | - |
| dc.date.available | 2018-02-21T09:46:39Z | - |
| dc.date.issued | 1999 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/1143 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
| dc.subject | Rice | en_US |
| dc.subject | Rice production | en_US |
| dc.subject | Production technology | en_US |
| dc.subject | Rice quality | en_US |
| dc.subject | Ghana | en_US |
| dc.title | Taskforce report on proposals for improving rice production technology and quality in Ghana | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Taskforce_Report_Proposals_Improving_Rice_Production_Technology.pdf Restricted Access | 25.54 MB | Adobe PDF | View/Open Request a copy |
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