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https://csirspace.foodresearchgh.site/handle/123456789/1174Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Obodai, M. | - |
| dc.contributor.author | Sawyerr, L. C. | - |
| dc.date.accessioned | 2018-02-22T10:59:43Z | - |
| dc.date.available | 2018-02-22T10:59:43Z | - |
| dc.date.issued | 1997 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/1174 | - |
| dc.description.abstract | This publication seeks to introduce would be mushroom farmers to the simple cultivation methods for growing mushrooms like the oil palm mushroom and the oyster mushrooms. It highlights the importance of mushrooms, its medicinal properties, cultivation methods and harvesting | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
| dc.subject | Mushroom cultivation | en_US |
| dc.subject | Mushrooms | en_US |
| dc.subject | Ghana | en_US |
| dc.title | Mushroom cultivation in Ghana | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Mushroom_Cultivation_Ghana_Obodai_et al.pdf Restricted Access | 7.19 MB | Adobe PDF | View/Open Request a copy |
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