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Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/1423
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dc.contributor.authorWessels, L.-
dc.contributor.authorReich, F.-
dc.contributor.authorSchmoger, S.-
dc.contributor.authorAtter, A.-
dc.contributor.authorKasbohrer, A.-
dc.contributor.authorHammeri, J. A.-
dc.date.accessioned2021-03-15T09:56:36Z-
dc.date.available2021-03-15T09:56:36Z-
dc.date.issued2021-
dc.identifier.citationMicrobiology Resource Announcements, 10 (6), 1-3en
dc.identifier.urihttps://csirspace.foodresearchgh.site/handle/123456789/1423-
dc.description.abstractThe genus Pseudomonas represents a broad diversity of opportunistic and pathogenic species that are able to colonize a wide range of ecological niches. Here, we report on draft genome sequences of 35 Pseudomonas sp. isolates that were recovered from small processed Ghanaian fishes offered at food markets in 2018en
dc.language.isoenen
dc.publisherAmerican Society For Microbiologyen
dc.subjectGenome sequencesen
dc.subjectFishen
dc.subjectGhanaen
dc.subjectPseudomonas speciesen
dc.titleDraft Genome Sequences of Pseudomonas sp. Isolates recovered from Ghanaian fish food samples in 2018en
dc.typeArticleen
dc.journalnameMicrobiology Resource Announcementsen
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