Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/1425
Title: | Training manual for fruit drying |
Authors: | Idun-Acquah, N. N. Baffour Gyasi, L. K. Mensah, D. Najah, T. Dowuona, S. |
Keywords: | Fruit;drying;Fruit drying;Ghana;Training manual |
Issue Date: | 2021 |
Publisher: | CSIR-Food Research Institute, Accra |
URI: | https://csirspace.foodresearchgh.site/handle/123456789/1425 |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Training_Manual_Fruit_Drying.pdf Restricted Access | 1.27 MB | Adobe PDF | View/Open Request a copy |
Items in CSIRSpace are protected by copyright, with all rights reserved, unless otherwise indicated.