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https://csirspace.foodresearchgh.site/handle/123456789/1457Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Idun-Acquah, N. N. | - |
| dc.contributor.author | Baffour Gyasi, L. C. | - |
| dc.contributor.author | Mensah, D. | - |
| dc.contributor.author | Najah, T. | - |
| dc.contributor.author | Dogbey, E. | - |
| dc.date.accessioned | 2021-10-13T09:19:53Z | - |
| dc.date.available | 2021-10-13T09:19:53Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/1457 | - |
| dc.language.iso | en | en |
| dc.publisher | CSIR-Food Research Institute, Accra | en |
| dc.subject | Training manual | en |
| dc.subject | Extruded cereal | en |
| dc.subject | Maize | en |
| dc.subject | Millet | en |
| dc.subject | Ghana | en |
| dc.title | Training manual on extruded cereal (maize and millet) snacks | en |
| dc.type | Other | en |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Training_Manual_Extruded_Cereal_Snacks.pdf Restricted Access | 1.43 MB | Adobe PDF | View/Open Request a copy |
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