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Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Kordylas, J. M. | - |
dc.date.accessioned | 2017-10-11T12:37:23Z | - |
dc.date.available | 2017-10-11T12:37:23Z | - |
dc.date.issued | 1972 | - |
dc.identifier.citation | Ghana Medical Journal, 11 (1), 71-82 | en_US |
dc.identifier.issn | 0016-9560 | - |
dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/280 | - |
dc.description.abstract | Relationship between vitamin A and cholesterol has been reported 1-4. Wiss et al observed a reduction in cholesterol synthesis during vitamin A deficiency. Kinley and Krause noted a decrease in elevated serum cholesterol of atherosclerotic human patients following oral administration of high levels of Vitamin A. The same was also reported in chickens and rats 7-9, Misra 10 observed an increase in tissue cholesterol with intramuscular administration of high doses of Vitamin A | en_US |
dc.language.iso | en | en_US |
dc.publisher | Ghana Medical Association | en_US |
dc.subject | Retinol | en_US |
dc.subject | Cholesterol | en_US |
dc.subject | Biosynthesis | en_US |
dc.title | Retinol in cholesterol biosynthesis | en_US |
dc.type | Article | en_US |
dc.journalname | Ghana Medical Journal | - |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
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GMJ_11_2_Kordylas.pdf | 5.71 MB | Adobe PDF | View/Open |
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