Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/330
Title: | Use of agricultural wastes as substrate for the mushroom Volvariella volvacea |
Authors: | Obodai, M. Cleland-Okine, J. Johnson, P. N. T. |
Keywords: | Agricultural wastes;Volvariella volvacca;Mushroom;Yield |
Issue Date: | 2003 |
Publisher: | John Wiley & Sons, Inc |
Citation: | Tropical Science, 43, 121-124 |
Abstract: | The biological efficiencies of two strains of mushroom Volvariella volvacea, V99 and VV0 were evaluated using banana leaves, cocoyam peelings and oil palm pericarp as substrates. Primorda were observed after 11-12 days on banana leaves. Both strains showed their highest production on banana leaves, with biological efficiencies of 43 and 72%. V99 fruited on all the substrates but VV0 fruited only on banana leaves as it had mycogone infection on the other substrates |
URI: | https://csirspace.foodresearchgh.site/handle/123456789/330 |
ISSN: | 0041-3291 |
Journal Name: | Tropical Science |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
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TS_43_Obodai_et al.pdf Restricted Access | 1.73 MB | Adobe PDF | View/Open Request a copy |
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