Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/995
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dc.date.accessioned2017-12-15T10:18:37Z-
dc.date.available2017-12-15T10:18:37Z-
dc.date.issued2009-
dc.identifier.urihttps://csirspace.foodresearchgh.site/handle/123456789/995-
dc.language.isoenen_US
dc.publisherCouncil for Scientific and Industrial Research (CSIR),Food Research Institute, Ghanaen_US
dc.subjectTraining manualen_US
dc.subjectFruit juicesen_US
dc.subjectFruits processingen_US
dc.subjectGhanaen_US
dc.titleTraining manual on processing of fruits into juices for Mofa-Wiaden_US
dc.typeOtheren_US
Appears in Collections:Food Research Institute

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