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Browsing by Author Laryea-Brown, S. A.
Showing results 1 to 2 of 2
| Title | Author(s) | Issue Date | Type |
|---|---|---|---|
| Basic processing science with respect to cassava processing into gari and standards and quality parameters of gari | Laryea-Brown, S. A.; Anderson, C. N. | 1980 | Technical Report |
| Processing of cassava tubers into gari, kokonte, fufu and tapioca and their utilization in Ghana | Laryea-Brown, S. A.; Anderson, C. N. | 1980 | Technical Report |