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Browsing by Author Lokko, P.

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TitleAuthor(s)Issue DateType
Baseline socio-economic studies on 1989 pilot villages: Mangotsonya and AyetepaLokko, P.1989Technical Report
Baseline socio-economic studies on 1990 pilot villages: Tema U-Compound and NunguaLokko, P.1990Technical Report
Baseline socio-economic studies on 1991 pilot villages: New Galilea and AmanfroLokko, P.; Dake, F.1991Technical Report
Baseline socio-economic studies on 1992 pilot village: LangmaLokko, P.; Anson, S.1992Technical Report
Baseline socio-economic studies on 1993 pilot village: GbegbeiseLokko, P.; Anson, S.1993Technical Report
Baseline socio-economic studies on Chemuse: 1994 pilot fishing areaLokko, P.; Anson, S.1994Technical Report
Baseline socioeconomic studies of New Ningo: 1997 pilot fishing villageLokko, P.; Anson, S.1997Technical Report
Baseline studies of some fishing communities in Ghana: a comparative assessmentLokko, P.; Anson, S.2002Article
Baseline studies on postharvest technology of Abia: a pilot fishing village chosen for 1996 training courseLokko, P.; Anson, S.1996Technical Report
Chemical, microbiological and sensory qualities of five varieties of groundnutsLokko, P.; Kpodo, K. A.; Atikpo, M. O.; Adams, F.2004Technical Report
Cooking effect, storage stability and sensory characteristics of iodine in saltLokko, P.; Osei-Yaw, A.; Nti, C. A.2002Article
A cross-cultural comparison of appetitive and dietary responses to food challengesLokko, P.; Kirkmeyer, S.; Mattes, R. D.2004Article
Effect of smoking on iodine content of some Ghanaian sea fishAsibey-Berko, E.; Lokko, P.; Nerquaye-Tetteh, G. A.2000Article
Effects of peanut oil consumption on appetite and food choiceIyer, S. S.; Boateng, L. A.; Sales, R. L.; Coelho, S. B.; Lokko, P.; Monteiro, J. B. R.; Costa, N. M. B.; Mattes, R. D.2006Article
Effects of peanut processing on body weight and fasting plasma lipidsMcKiernan, F.; Lokko, P.; Kuevi, A.; Sales, R. L.; Coasta, N. M. B.; Bressan, J.; Alfenas, R. C. G.; Mattes, R. D.2010Article
Improved old ways and new ways of peanut utilizationLokko, P.; Tamakloe, I.2004Other
Iodine content of marine fish in GhanaLokko, P.; Asibey-Berko, E.; Nerquaye-Tetteh, G.2001Article
Meal patterns of Ghanaian school children from different socio-economic backgroundLokko, P.; Christian, V.1991Technical Report
Milk production and handling on the Accra plains by the fulani herdsmenLokko, P.1994Technical Report
Processing and utilization of the winged bean in the formulation of weaning foodsKordylas, J. M.; Osei, Y. D.; Lokko, P.1981Technical Report
Showing results 1 to 20 of 26  next >