Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/1071
Title: Some methods for the domestic preservation of fruits and vegetables and the storage of some grains, tubers and fruits and vegetables in Ghana
Authors: Lartey, B. L.
Keywords: Fruits;Preservation;Vegetables;Ghana;Grains;Tubers;Traditional technology
Issue Date: 1975
Publisher: Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana
Citation: Ghana Goverment/UNECA Worksop, Rural Training Centre, Axim, 5-23 May, 1-33
URI: https://csirspace.foodresearchgh.site/handle/123456789/1071
Appears in Collections:Food Research Institute

Files in This Item:
File Description SizeFormat 
Methods_Domestic_Preservation_Fruits_Vegetables_Lartey.pdf17.87 MBAdobe PDFThumbnail
View/Open


Items in CSIRSpace are protected by copyright, with all rights reserved, unless otherwise indicated.