Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/1511
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dc.contributor.authorAtter, A.-
dc.contributor.authorOwusu, M.-
dc.contributor.authorAmpah, J.-
dc.contributor.authorAndoh-Odoom, A.-
dc.contributor.authorAkonor, P. T.-
dc.date.accessioned2022-03-14T09:22:42Z-
dc.date.available2022-03-14T09:22:42Z-
dc.date.issued2019-
dc.identifier.urihttps://csirspace.foodresearchgh.site/handle/123456789/1511-
dc.language.isoenen
dc.publisherCSIR-Food Research Institute, Accraen
dc.subjectSmall fishen
dc.subjectGhanaen
dc.subjectTechnical reporten
dc.titleStatus report on the smalfish food project - 2019en
dc.typeTechnical Reporten
Appears in Collections:Food Research Institute

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