Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.org/handle/123456789/1609| Title: | Innovative applications of high quality cassava flour |
| Authors: | Dziedzoave, N. T. Akonor, P. T. Tandoh-Wordey, M. |
| Issue Date: | 2014 |
| Description: | Extension leaflet |
| URI: | https://csirspace.foodresearchgh.site/handle/123456789/1609 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Innovative_ applications_of_high_quality_cassava_flour.pdf | Extension leaflet | 2.25 MB | Adobe PDF | ![]() View/Open |
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