Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/421
Title: | Assessing sources of information for urban mushroom growers in Accra, Ghana |
Authors: | Kavi, R. K. Bugyei, K. A. Obeng-Koranteng, G. Folitse, B. Y. |
Keywords: | Information sources;Mushroom cultivation;Accra;Ghana;Information needs;Agricultural information;Urban farming |
Issue Date: | 2018 |
Publisher: | Routledge |
Citation: | Journal Of Agriculture & Food Information, 19 (2), 176-191 |
Abstract: | This study assessed information sources for urban mushroom farmers in Accra, Ghana.One hundred farmers were sampled, and a structured questionnaire was administered to solicit information from the respondents. Results showed that the majority of farmers were male (71%) and most (60%) with university education. The majority (44%) had 1–5 years of experience in mushroom cultivation. Co-farmers (89.8%), the Mushroom Growers Association (79.6%), training workshops (73.5%), and the Farmers’ Forum (29.6%) readily served as information sources for farmers. The research revealed that, for 52% of farmers, ignorance of information sources was a major hindrance in their quest for information |
URI: | https://csirspace.foodresearchgh.site/handle/123456789/421 |
ISSN: | 1049-6505 1540-4722 |
Journal Name: | Journal Of Agriculture & Food Information |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
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JAFI_0_0_Kavi_et al.pdf Restricted Access | 1.4 MB | Adobe PDF | View/Open Request a copy |
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