Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/644
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Halm, M. | - |
dc.date.accessioned | 2017-10-31T12:05:33Z | - |
dc.date.available | 2017-10-31T12:05:33Z | - |
dc.date.issued | 1979 | - |
dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/644 | - |
dc.language.iso | en | en_US |
dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
dc.subject | Microbial contamination | en_US |
dc.subject | Maize storage | en_US |
dc.subject | Microbial infestation | en_US |
dc.subject | Ghana | en_US |
dc.subject | Storage barns | en_US |
dc.subject | Storage structures | en_US |
dc.title | Microbial infestation of maize during storage in an ewe-barn | en_US |
dc.type | Technical Report | en_US |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
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Microbial_Infestation_Maize_Storage_Ewe_Barn.pdf | 2.76 MB | Adobe PDF | View/Open |
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