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Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/761| Title: | Processing methods and utilization of millets in Ghana |
| Authors: | Manful, J. T. |
| Keywords: | Millets;Processing methods;Processing;Utilization;Ghana |
| Issue Date: | 1998 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| URI: | https://csirspace.foodresearchgh.site/handle/123456789/761 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Processing_Methods_Utilization_Millets_Ghana.pdf | 8.68 MB | Adobe PDF |  View/Open |
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