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https://csirspace.foodresearchgh.site/handle/123456789/798Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Obodai, M. | - |
| dc.contributor.author | Odamtten, G. T. | - |
| dc.date.accessioned | 2017-11-07T11:25:06Z | - |
| dc.date.available | 2017-11-07T11:25:06Z | - |
| dc.date.issued | 2011 | - |
| dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/798 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
| dc.subject | Mushrooms | en_US |
| dc.subject | Phenology | en_US |
| dc.subject | Fungal phenology | en_US |
| dc.subject | Agricultural wastes | en_US |
| dc.subject | Food security | en_US |
| dc.subject | Mushroom cultivation | en_US |
| dc.title | Fungal phenology and attendant changes in agricultural lignocelluloses waste for mushroom cultivation: status prospects and applications in food security | en_US |
| dc.type | Technical Report | en_US |
| Appears in Collections: | Food Research Institute | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Fungal_Phenology_Attendant_Agricultural_Waste_Mushroom_Cultivation.pdf | 1.62 MB | Adobe PDF |  View/Open |
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