Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/809
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Okoso-Amaa, K. | - |
dc.date.accessioned | 2017-11-08T07:54:23Z | - |
dc.date.available | 2017-11-08T07:54:23Z | - |
dc.date.issued | 1976 | - |
dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/809 | - |
dc.language.iso | en | en_US |
dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
dc.subject | Artisanal fisheries | en_US |
dc.subject | Fisheries | en_US |
dc.subject | Businesses | en_US |
dc.subject | Fish processing | en_US |
dc.subject | Ghana | en_US |
dc.title | The structure of the rural fishery business | en_US |
dc.type | Technical Report | en_US |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Structure_Rural_Fishery_Business.pdf | 7.23 MB | Adobe PDF | View/Open |
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