Please use this identifier to cite or link to this item:
https://csirspace.foodresearchgh.site/handle/123456789/920
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Vowotor, K. A. | - |
dc.date.accessioned | 2017-11-13T09:48:25Z | - |
dc.date.available | 2017-11-13T09:48:25Z | - |
dc.date.issued | 1985 | - |
dc.identifier.uri | https://csirspace.foodresearchgh.site/handle/123456789/920 | - |
dc.language.iso | en | en_US |
dc.publisher | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana | en_US |
dc.subject | Grain drying | en_US |
dc.subject | Storage equipment | en_US |
dc.subject | Food storage | en_US |
dc.subject | Training | en_US |
dc.title | Report on the FAO Technical Training Programme on the Kongskilde Grain drying and storage system | en_US |
dc.type | Technical Report | en_US |
Appears in Collections: | Food Research Institute |
Files in This Item:
File | Description | Size | Format | |
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Technical_Training_Programme_Kongskilde_Grain_Drying_Storage_System.pdf | 9.57 MB | Adobe PDF | View/Open |
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