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Research Articles of the CSIR-Food Research Institute

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Collection's Items (Sorted by Submit Date in Descending order): 341 to 360 of 597
TitleAuthor(s)Issue DateType
Microbiological quality assessment of gamma irradiated fresh and dried mushrooms (Pleurotus ostreatus) and determination of D10 values of Bacillus cereus in storage packsKortei, N. K.; Odamtten, G. T.; Appiah, V.; Obodai, M.; Adu-Gyamfi, A.; Annan, T.; Akonor, P. T.; Annan, S. N. Y.; Acquah, S. A.; Armah, J. O.; Mills, S. W. O.2014Article
Heavy metal and proximate composition associated with the composting of cassava (Manihot esculenta) peels used in the cultivation of mushrooms in GhanaObodai, M.; Ofori, H.; Dzomeku, M.; Takli, R. K.; Komlaga, G. A.; Dziedzoave, N. T.; Narh Mensah, D. L.; Prempeh, J.; Sonnenberg, A.2014Article
Physical, chemical and fungal phenology associated with the composting of ‘wawa’ sawdust (Triplochiton scleroxylon) used in the cultivation of oyster mushrooms in GhanaObodai, M.; Amoa-Awua, W. K.; Odamtten, G. T.2010Article
An in vitro evaluation of Pleurotus ostreatus EM-1-modified maize (zea mays) cob as a non-conventional energy source for livestock in GhanaAdamafio, N. A.; Annan, D. A.; Amarh, V.; Nkansah, G. O.; Obodai, M.2011Article
Preliminary investigations into the bioconversion of gamma irradiated agricultural waste by pleurotus spp.Gbedemah, C. M.; Obodai, M.; Sawyerr, L. C.1998Article
Growth and yield performance of different exotic strains of eight pleurotus species cultivated on Triplochiton scleroxylon in GhanaObodai, M.; Dzomeku, M.; Narh, D. L.2011Article
Solid state fermentation of maize (Zea mays) cob by Pleurotus ostreatus strain EM-1: Biopolymer profiles and cellulose degradabilityAdamafio, N. A.; Obodai, M.; Brimpong, B.2009Article
Effect of substrate formulation of rice straw (Oryza sativa) and sawdust (Triplochiton scleroxylon) on the cutivation of Pleurotus ostreatus (Jacq. Ex. Fr.) KummerObodai, M.; Narh, D. L.; Baka, D.; Dzomeku, M.2011Article
Influence of rice husk on biological efficiency and nutrient content of Pleurotus ostreatus (Jacq. ex. Fr.) KummerFrimpong-Manso, J.; Obodai, M.; Dzomeku, M.; Apetorgbor, M. M.2011Article
Use of agricultural wastes as substrate for the mushroom Volvariella volvaceaObodai, M.; Cleland-Okine, J.; Johnson, P. N. T.2003Article
Proximate composition and nutrient content of some wild and cultivated mushrooms of GhanaObodai, M.; Apetorgbor, M. M.2008Article
Indigenous knowledge and utilization of edible mushrooms in parts of sothern GhanaApetorgbor, M. M.; Apetorgbor, A. K.; Obodai, M.2006Article
Comparative study on the growth and yield of Pleurotus ostreatus mushroom on different lignocellulosic by-productsObodai, M.; Cleland-Okine, J.; Vowotor, K. A.2003Article
Yield of seven strains of oyster mushrooms (Pleurotus spp.) grown on composted sawdust of Triplochiton scleroxylonObodai, M.; Sawyerr, L. C. B.; Johnson, P. N. T.2000Article
The effect of nutrient supplements on the yield of Pleurotus ostreatus mushroom grown on composted sawdust of Triplochiton scleroxylonObodai, M.; Johnson, P. N. T.2002Article
Performance of different strains of Pleurotus species under Ghanaian conditionsObodai, M.; Vowotor, K. A.2002Article
Characterization of dominant microbiota of a Ghanaian fermented milk product, nyarmie, by culture- and nonculture-based methodsObodai, M.; Dodd, C. E. R.2006Article
Can leafy vegetable source of Omega-3 fatty acids ameliorate acute intestinal inflammation induced in mice?: case study of purslane (Portulaca oleracea)Obeng, H. O.; Schwartz, B.; Plahar, W. A.2015Article
Evaluation of fuel wood quality of four tree species used for fish smoking in the Sene district of the Brong Ahafo Region of GhanaNerquaye-Tetteh, G. A.; Quashie-Sam, S. J.; Dassah, A. L.2002Article
Effect of fuel wood type on the quality of smoked fish - Chrysichthys auratusNerquaye-Tetteh, G. A.; Dassah, A. L.; Quashie-Sam, S. J.2002Article
Collection's Items (Sorted by Submit Date in Descending order): 341 to 360 of 597