Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/481
Title: Sensory evaluation of newly developed millet cereal mix
Authors: Oduro-Yeboah, C.
Padi, A.
Boateng, C.
Agbezudor, J.
Keywords: Sensory evaluation;Millet;Cereal mix
Issue Date: 2017
Publisher: Council for Scientific and Industrial Research (CSIR), Ghana
URI: https://csirspace.foodresearchgh.site/handle/123456789/481
Appears in Collections:Food Research Institute

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