Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/514
Title: Completion report of the postproduction component: root and tuber improvement programme
Authors: Amoa-Awua, W. K.
Vowotor, K. A.
Ellis, W. O.
Oduro, I.
Keywords: Root crops;Tubers;Ghana;Postproduction
Issue Date: 2005
Publisher: Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana
URI: https://csirspace.foodresearchgh.site/handle/123456789/514
Appears in Collections:Food Research Institute

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