Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/657
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dc.contributor.authorJohnson, P. N. T.-
dc.date.accessioned2017-11-01T09:49:16Z-
dc.date.available2017-11-01T09:49:16Z-
dc.date.issued1987-
dc.identifier.urihttps://csirspace.foodresearchgh.site/handle/123456789/657-
dc.description.abstractGrains which have been shelled for storage needs to be protected as much as possible, from infestation by stored product insects. Controlling these insects by chemicals, like fumigants and contact insecticides is however, fraught with attendant hazards and problems. Alternatively, non-chemical methods are available. This report has, therefore, looked at the various non-chemical methods under the headings, physical, biological and good storage management. The report examined the principles underlying the various methods under each of these headlines. It also discussed how some of these methods could be used in a tropical country, like Ghana. Finally, an attempt has been made to show how an integrated pest management programme could be implemented by a grain store manager and/or farmeren_US
dc.language.isoenen_US
dc.publisherCouncil for Scientific and Industrial Research (CSIR),Food Research Institute, Ghanaen_US
dc.subjectPest controlen_US
dc.subjectPest control methodsen_US
dc.subjectStored products pest controlen_US
dc.subjectStored productsen_US
dc.subjectIntegrated pest controlen_US
dc.subjectIntegrated pest managementen_US
dc.titleNon-chemical methods of controlling stored product insects in the tropics: a reviewen_US
dc.typeTechnical Reporten_US
Appears in Collections:Food Research Institute

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