Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/890
Title: Marketing systems of traditional leafy vegetables and some socio-economic considerations: a case study at Bawku, Tamale and Kumasi markets
Authors: Gyasi, O.
Quaye, W.
Obeng-Asiedu, P.
Johnson, P. N. T.
Keywords: Marketing;Marketing systems;Traditional leafy vegetables;Leafy vegetables;Socio-economic studies;Ghana
Issue Date: 2001
URI: https://csirspace.foodresearchgh.site/handle/123456789/890
Appears in Collections:Food Research Institute

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