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https://csirspace.foodresearchgh.site/handle/123456789/911| Title: | Appraisal of the production, marketing and utilization of sweet potato (Ipomea batatas L.) in Techiman district of the Brong Ahafo region in Ghana |
| Authors: | Tortoe, C. Vowotor, K. A. Quaye, W. Larweh, P. M. |
| Keywords: | Sweet potato;Marketing;Production;Utilization;Ghana;Participatory rural appraisal |
| Issue Date: | 2000 |
| Publisher: | Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana |
| Abstract: | The purpose of the participatory rural appraisal (PRA) was to obtain quick, detailed qualitative information on the production, handling, storage, processing and utilization of sweet potato in the district. This information could be indigenous or knowledge transferred to the farmers through extension and practiced over the years. The PRA was also to help involve farmers in the district on the project as participants rather than end-users |
| URI: | https://csirspace.foodresearchgh.site/handle/123456789/911 |
| Appears in Collections: | Food Research Institute |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Appraisal_Production_Marketing_Utilization_Sweetpotato_Ghana.pdf | 17.11 MB | Adobe PDF |  View/Open |
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