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| Title | Author(s) | Issue Date | Type |
| Activities in industrial processing of cassava | Andah, A. | 1983 | Technical Report |
| An assessment of the Current Status of cassava processing and marketing in five selected districts in the Central, Volta and Northern regions of Ghana | Wordey, M. T.; Dziedzoave, N. T.; Komlaga, G. A. | 2015 | Other |
| Basic processing science with respect to cassava processing into gari and standards and quality parameters of gari | Laryea-Brown, S. A.; Anderson, C. N. | 1980 | Technical Report |
| Building networks of smallholder cassava farmers around cassava processing industries: the CAVA experience 2019 | Mills, J.; Nyamekye, S. K.; Komlaga, G. A. | 2019 | Technical Report |
| Cassava processing into improved gari and agbelima flour for export markets | Tortoe, C.; Nketia, S.; Yakubu, M. | 2019 | Other |
| Cassava products and their processing technology | Dziedzoave, N. T. | 1983 | Technical Report |
| CAVA II Ghana Project completion report | Komlaga, G. A.; Dziedzoave, N. T. | 2019 | Technical Report |
| Cost benefit analysis of cassava processing technologies | Quaye, W.; Plahar, W. A.; Yawson, I.; Gayin, J. | 2004 | Other |
| Cyanogenic glycosides and cassava processing: a review and comparative analysis of different processing approaches on the safety and quality of high quality cassava flour | Akonor, P. T.; Dziedzoave, N. T.; Ofori, H.; Mireku Essel, E. | 2015 | Technical Report |
| Equipment operation and maintenance for the production process of high quality cassava flour | Tortoe, C.; Gyato, C.; Oduro-Yeboah, C.; Baidoo, E. A.; Vowotor, K. A.; Komlaga, G. A.; Kudjawu, B. D.; Mensah, B. A.; Glover-Amengor, M. | 2009 | Other |
| Ghana cassava industrialisation partnership project (GCIPP) completion report | Komlaga, G. A. | 2021 | Technical Report |
| Manual on cassava processing | Amoa-Awua, W. K.; Djokoto, F. | 1991 | Other |
| Processing of cassava tubers into gari, kokonte, fufu and tapioca and their utilization in Ghana | Laryea-Brown, S. A.; Anderson, C. N. | 1980 | Technical Report |
| Quality management of cassava processing: the CAVA Ghana experience | Komlaga, G. A.; Dziedzoave, N. T. | 2019 | Technical Report |
| A rapid appraisal of the importance of cassava production and processing in the agriculture of Marfokrom | Amoa-Awua, W. K.; Alhassan, R.; Dziedzoave, N. T.; Adjei, R. K.; Yeboah, C. T. | 1990 | Technical Report |
| Recent developments in cassava processing, utilisation and marketing in Ghana and lessons learned | Dziedzoave, N. T. | 2008 | Other |
| Report on selection of cassava products of interest and cassava processors and processing groups | Komlaga, G. A.; Dziedzoave, N. T.; Gyato, C. | 2010 | Technical Report |
| Report on training needs assessment of the medium to large scale processors in Volta, Brong Ahafo and Greater Accra regions in Ghana | Tortoe, C.; Gyato, C.; Oduro-Yeboah, C. | 2009 | Technical Report |
| Report on training workshop in participatory rural appraisal techniques and a participatory rural appraisal of cassava production, processing and marketing in the Ga rural district of the Greater Accra Region | Gaye, M. B.; Lokko, P.; Dziedzoave, N. T.; Gyato, C.; Quaye, W. | 1996 | Technical Report |
| Selection of first four RTIMP GPCS in Tano North, Techiman, West Gonja and Sekyere West districts | Abu-Bakar, S. M.; Dziedzoave, N. T.; Akoto, V. | 2007 | Technical Report |
